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I. FOR CASCADING BOUQUET WITH HANDLE: A. Completely drench oasis (green spongy material that stems of flowers are stuck into) with water. B. Lightly mist all of the flowers in bouquet with water. C. Place entire bouquet into a large kitchen size plastic garbage bag. D. Blow up with air. Close tightly with air inside. F. Place in refrigerator toward the front. DO NOT FREEZE!!!!!!!!!!!!!!!!!!!!!!!!!! II. FOR FRESH CUT ARM BOUQUET AND INDIVIDUAL FLOWERS. A. CUT AT LEAST 1 INCH OF STEM OFF FROM BOTTOM OF BOUQUET OR FRESH FLOWER. B. Place stems into a vase or glass of water. c. If Possible place entire bouquet and vase of water into a large garbage bag and close tightly. D. REFRIGERATE. DO NOT FREEZE!!!!!!!!!!!!!!!!! |